Sometimes, you have to go back to the basics. Whether you want to sharpen your knife skills, understand cooking essentials or proper tool usage, this class is for you! St. Martin’s own Chrissy Kana, Café Manager and Tina English, Head Chef, will share their knowledge and expertise in this hands-on class devoted to learning fundamental techniques and processes. Novice and experienced cooks will benefit
from this class.

Register at bit.ly/cafestmartinscooking2.

For more information, please contact Chrissy Kana at [email protected] or call 713-985-3806.